Down under, thousands of liters of a certain white wine are resting in tanks right now. The only trouble is that nobody’s sure what to call it once it’s bottled. In the 1980s, the [...]
Oxidative wines are an essential wine tasting reference point. Too much oxygen during winemaking (or bottle aging) and a wine becomes oxidized, a flaw; just enough and it is oxidative, a sort of [...]
Ulli Stein has made a forbidden wine for decades. The Mosel winemaker still makes the wine, but it’s now allowed by law. In fact, he’s the only person in Germany with the right to [...]
Quando cerchi un vino bianco capace di durare una decina d'anni in genere guardi verso i Chardonnay di Borgogna, i Chenin blanc ed i Sauvignon della Loira, i Savagnin del Jura francese o [...]
Quando cerchi un vino bianco capace di durare una decina d'anni in genere guardi verso i Chardonnay di Borgogna, i Chenin blanc ed i Sauvignon della Loira, i Savagnin del Jura francese o i [...]